{"title":"Courault","description":null,"products":[{"product_id":"benoit-courault-les-guinechiens-vdf","title":"Benoit Courault Les Guinechiens 2020","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion: Loire Valley, France\u003cbr data-mce-fragment=\"1\"\u003eAppellation: Anjou\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003eColor\/Style: White\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrapes: Chenin Blanc\u003c\/strong\u003e","brand":"Avant Garde","offers":[{"title":"Default Title","offer_id":39628860162083,"sku":null,"price":58.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6221\/products\/fullsizeoutput_521d.jpg?v=1651194009"},{"product_id":"benoit-courault-les-rouliers-vdf-750ml","title":"Benoit Courault Les Rouliers 2020","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eRegion: Loire Valley, France\u003cbr\u003eAppellation: Anjou\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eColor\/Style: Red\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eGrapes: Cabernet Franc\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eBenoît Courault is one of Anjou Noir’s most distinctive natural vignerons, farming 6.5 hectares in Faye d’Anjou on poor schist and quartz soils. Raised in a family of horse breeders, he came to wine through a career as a sommelier before training in Burgundy and spending several years at Domaine de l’Anglore with Eric Pfifferling. Since returning to Anjou in 2005, he has rebuilt his domaine around organic farming, biodiversity, horse-plowing, and carefully selected massale plant material.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIn the cellar, Courault favors spontaneous fermentation, used barrels and foudres, and minimal sulfur, while maintaining rigorous hygiene and close attention to every wine. His background as a taster gives his natural wines an unusual degree of precision and control. The result is a range that moves from deep, age-worthy Chenins and Cabernet Francs to younger, vibrant wines made from Grolleau and Pineau d’Aunis.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eLes Rouliers comes from old Cabernet Franc grown on the schist slopes of Faye d’Anjou. Whole-cluster fermentation and élevage in used French oak give the wine depth while preserving its fresh red and black fruit, violet, spice, and fine tannins. The warm 2020 vintage brings concentration and ripeness, balanced by the freshness and precision characteristic of Courault’s wines.\u003c\/p\u003e","brand":"Avant Garde","offers":[{"title":"750ml","offer_id":39629255475235,"sku":null,"price":41.99,"currency_code":"USD","in_stock":true},{"title":"1.5L","offer_id":39629255508003,"sku":null,"price":87.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6221\/products\/fullsizeoutput_521a.jpg?v=1651193908"},{"product_id":"benoit-courault-la-coulee-750ml","title":"Benoit Courault La Coulee 2020","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion: Loire Valley, France\u003cbr data-mce-fragment=\"1\"\u003eAppellation: Anjou\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003eColor\/Style: Red\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrapes: Grolleau\u003c\/strong\u003e","brand":"Avant Garde","offers":[{"title":"750ml","offer_id":39629255180323,"sku":null,"price":41.99,"currency_code":"USD","in_stock":true},{"title":"1.5L","offer_id":39629255213091,"sku":null,"price":86.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6221\/products\/fullsizeoutput_521e.jpg?v=1651193812"},{"product_id":"benoit-courault-gilbourg-750ml","title":"Benoit Courault Gilbourg 2020 1.5L","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eRegion: Loire Valley, France\u003cbr\u003eAppellation: Anjou\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eColor\/Style: White\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eGrapes: Chenin Blanc\u003c\/strong\u003e\u003c\/p\u003e","brand":"Avant Garde","offers":[{"title":"1.5L","offer_id":39629251280931,"sku":null,"price":99.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6221\/products\/fullsizeoutput_520d-2.jpg?v=1651193645"},{"product_id":"benoit-courault-les-guinechiens-2021-1-5l","title":"Benoit Courault Les Guinechiens 2021 1.5L","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eRegion: Loire Valley, France\u003cbr\u003e Appellation: Anjou\u003cbr\u003e Color\/Style: White Wine\u003cbr\u003e Grapes: Chenin Blanc\u003c\/b\u003e\u003c\/p\u003e","brand":"Avant Garde","offers":[{"title":"Default Title","offer_id":39945308241955,"sku":null,"price":129.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6221\/products\/DSC00230.jpg?v=1678045212"},{"product_id":"benoit-courault-empreinte-2021","title":"Benoit Courault Empreinte 2021","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eRegion: Loire Valley, France\u003cbr\u003eAppellation: Anjou\u003cbr\u003eColor\/Style: White Wine\u003cbr\u003eGrapes: Chenin Blanc\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eBenoît Courault is one of Anjou Noir’s most distinctive natural vignerons, farming 6.5 hectares in Faye d’Anjou on poor schist and quartz soils. Raised in a family of horse breeders, he came to wine through a career as a sommelier before training in Burgundy and spending several years at Domaine de l’Anglore with Eric Pfifferling. Since returning to Anjou in 2005, he has rebuilt his domaine around organic farming, biodiversity, horse-plowing, and carefully selected massale plant material.\u003c\/p\u003e\n\u003cp\u003eIn the cellar, Courault favors spontaneous fermentation, used barrels and foudres, and minimal sulfur, while maintaining rigorous hygiene and close attention to every wine. His background as a taster gives his natural wines an unusual degree of precision and control. The result is a range that moves from deep, age-worthy Chenins and Cabernet Francs to younger, vibrant wines made from Grolleau and Pineau d’Aunis.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003eEmpreinte is a Chenin Blanc raised in foudre, combining white stone fruit, herbal notes, almond, and a rounded texture with bright acidity. The cool 2021 vintage gives the wine additional freshness and definition. Spontaneously fermented and minimally handled in the cellar, it is a precise, textural expression of Chenin from Anjou Noir.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis is the second release of the same vintage, the first was a primeur, this one was aged for an additional 6 months in oak casks (12 months total). Lots of aromas, dense and deep wine.\u003c\/p\u003e","brand":"Avant Garde","offers":[{"title":"Default Title","offer_id":39945311420451,"sku":null,"price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6221\/products\/DSC00217.jpg?v=1678045172"},{"product_id":"benoit-courault-gilbourg-2021","title":"Benoit Courault Gilbourg 2021","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eRegion: Loire Valley, France\u003cbr\u003eAppellation: Anjou\u003cbr\u003eColor\/Style: White Wine\u003cbr\u003eGrapes: Chenin Blanc\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eBenoît Courault is one of Anjou Noir’s most distinctive natural vignerons, farming 6.5 hectares in Faye d’Anjou on poor schist and quartz soils. Raised in a family of horse breeders, he came to wine through a career as a sommelier before training in Burgundy and spending several years at Domaine de l’Anglore with Eric Pfifferling. Since returning to Anjou in 2005, he has rebuilt his domaine around organic farming, biodiversity, horse-plowing, and carefully selected massale plant material.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIn the cellar, Courault favors spontaneous fermentation, used barrels and foudres, and minimal sulfur, while maintaining rigorous hygiene and close attention to every wine. His background as a taster gives his natural wines an unusual degree of precision and control. The result is a range that moves from deep, age-worthy Chenins and Cabernet Francs to younger, vibrant wines made from Grolleau and Pineau d’Aunis.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFrom several plots located on the Coteau des Mailles in Faye d’Anjou, 40 years old vines of Chenin Blanc, aged 8 months in oak casks and barrique. Great vintage with a rich nose, ripeness but still with balance, the mouthfeel is dense and a wine that is delicious and long with some tension.\u003c\/p\u003e","brand":"Avant Garde","offers":[{"title":"Default Title","offer_id":39945312075811,"sku":null,"price":51.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6221\/products\/DSC00218.jpg?v=1678044992"},{"product_id":"benoit-courault-le-verger-de-letang-2022","title":"Benoit Courault 'Le Verger de l'Etang' 2022","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eRegion: Loire Valley, France\u003cbr\u003eAppellation: VDF\u003cbr\u003eColor\/Style: Red Wine\u003cbr\u003eGrapes: \u003cspan\u003ePinot d’Aunis, Grolleau\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eBenoît Courault is one of Anjou Noir’s most distinctive natural vignerons, farming 6.5 hectares in Faye d’Anjou on poor schist and quartz soils. Raised in a family of horse breeders, he came to wine through a career as a sommelier before training in Burgundy and spending several years at Domaine de l’Anglore with Eric Pfifferling. Since returning to Anjou in 2005, he has rebuilt his domaine around organic farming, biodiversity, horse-plowing, and carefully selected massale plant material.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIn the cellar, Courault favors spontaneous fermentation, used barrels and foudres, and minimal sulfur, while maintaining rigorous hygiene and close attention to every wine. His background as a taster gives his natural wines an unusual degree of precision and control. The result is a range that moves from deep, age-worthy Chenins and Cabernet Francs to younger, vibrant wines made from Grolleau and Pineau d’Aunis.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\"Le Verger de l'Etang is a perfect blend of Grolleau and Pineau d'Aunis, resulting in a fresh and delicate co-ferment. Notes of herbs, cherries, and white pepper are present on the nose, while the palate offers a textural combination of red fruits and a hint of earthy tanginess. The wine is bottled without fining or filtering for maximum flavor.\u003c\/p\u003e","brand":"Avant Garde","offers":[{"title":"Default Title","offer_id":40706335309859,"sku":null,"price":43.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0816\/6221\/files\/DSC02533.jpg?v=1737518246"}],"url":"https:\/\/thewinestoremarlboro.com\/collections\/courault.oembed","provider":"The Wine Store","version":"1.0","type":"link"}