Color/Style: Red, Light Bodied
Grapes: Pinot Noir
Friedrich Becker - A prerequisite for this are the best, highly ripe grapes from income reduced vineyards. Every row, selecting them and acting with consideration until they are in the wine press. We know that we hold a prospective wine character in our hands. It is our mission to interpret it and produce every single wine individually. The musts are starting the fermentation in the steel tanks. We accompanied this natural fermentation process with required silence and ideal duration. The aim is to explore the richness of the grape variety aromas and to survive the local characteristics. But giving our wines the freshness and vitality as well. Special ripe, promising grapes are treated in a different way. We give them maceration and produce from young oak barrels. In the future, after prolonged storage, we will have highly complex, sophisticated wines.
He was from the beginning our main interest. And our ambition. Because the terroir and two excellent locations are ideal for this variety with powerful limestone soil. As evidenced by the results. Our Pinots are very concentrated, have firm ripe tannins and combine fine elegance with a wide range of red fruit flavors. For many years, they are among the best Burgundy wines of Germany.